Our products

Every day you can enjoy different types of bread made that same night with the best ingredients.

We also have special rye breads, sourdough, wood-fired bread, whole wheat, bread...

And on the weekends you have corn bread and spelled bread.

La panadería Cervantes de Avilés ofrece una amplia variedad de productos de repostería artesanal. Disfruta de todo tipo de dulces y pasteles. Desde los tradicionales cruasanes y mugí hasta los de pasteles de ferrero y oreo, pirámides de chocolate, además de las típicas palmeras con y sin chocolate, cubiletes...

Made daily with puff pastry and pasta dough, abundant fillings and a spectacular flavor. These are our varieties: Bonito, Meat, York and Cheese, Cecina and Goat Cheese.

We make round tuna and meat empanadas to order, with 9 and 18 servings.

For your convenience, we handle orders and orders both in our stores and through whatsapp.

Marañuelas are typical sweets from Avilés, recognized for their spongy texture and unmistakable flavor. These round cakes, often decorated with icing sugar, are a fundamental part of the rich Asturian gastronomic tradition.

The perfect mixture of flour, eggs, butter, sugar and yeast is the base of our Marañuelas. We carefully select ingredients of the highest quality to ensure an authentic and delicious taste.

Our fermentation process is essential to achieve the spongy texture and characteristic flavor of our Marañuelas. The dough rests for approximately 12 hours, allowing the flavors to fully develop.

Each Marañuela is hand formed with skill and care by our expert bakers. Individualized attention ensures that each piece is unique and maintains the artisanal tradition that defines us.

Once molded, our Marañuelas are placed in our stone oven, where they are carefully cooked at 180º for 40 minutes. This process guarantees a golden, crispy crust, as well as a fluffy and delicious interior texture.

The result is a Marañuela that contains the essence of Asturian tradition in every bite. With its perfect balance of textures and flavors, each piece is a culinary masterpiece that delights the senses.

It is an elongated and rolled bread dough, filled with the best ingredients and baked in our ovens.

We make them with york and cheese and also with bacon, chorizo ??and egg.

At Panadería Cervantes, we celebrate the Easter season with our exquisite Avilesino Easter Bun. This delicacy is the reflection of our dedication to preserving Asturian traditions and offering products of unique quality.

Visit us at any of our two locations on Avenida Cervantes or Plaza de la Merced in Avilés. You can also place orders on whatsapp to ensure you enjoy this treasure during the Easter season.

No matter where you are, You can place your order from your mobile phone.

We collect orders until 8:30 p.m. so you can enjoy our delicacies the next day. Be sure to place your order on time so you don't miss out on any of our exquisite creations!